Legumes: The Super Foods That Should Be Regulars on Your Plate

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(as of Jun 08,2023 12:52:23 UTC – Details)

Moldanado was curious to learn why legumes were so overlooked in Western diets compared to that of her native India. Her subsequent research turned up a number of misconceptions and inaccuracies as reasons for the prevailing lack of interest in them. This, in turn, led her to research legume-based diets in other parts of the world to ascertain what, if any, impact they had on health and disease in those locales. This book presents her findings.

ASIN ‏ : ‎ B01CZ2IZFW
Publisher ‏ : ‎ Basic Health Publications, Inc. (January 15, 2014)
Publication date ‏ : ‎ January 15, 2014
Language ‏ : ‎ English
File size ‏ : ‎ 2228 KB
Text-to-Speech ‏ : ‎ Enabled
Screen Reader ‏ : ‎ Supported
Enhanced typesetting ‏ : ‎ Enabled
X-Ray ‏ : ‎ Not Enabled
Word Wise ‏ : ‎ Enabled
Sticky notes ‏ : ‎ On Kindle Scribe
Print length ‏ : ‎ 176 pages